What I can do for you
As a veteran chef, culinary consultant, and experienced project manager, I have helped a wide range of clients, including innovative food start-ups, operations managers, event directors, and more. Here are just a few examples of the projects I have delivered to clients and companies.
Food Start-Up Advising & Culinary Marketing
Food-Related Content Writing
Recipe Development for Engagement and Large-Scale Production
Food Styling & Art Directing
Project Management For Private Estates And Businesses
Private Events And Elevated Multi-Course Dinners
Let’s Connect ; )
Thanks for stopping by, checking out my work, and drooling over some beautiful food.
I’m always eager to explore consulting projects, events, or collaborations with food styling, culinary marketing, and recipe contributions. So reach out and let’s chat.